Brady's Food Menu

Taste inspired Appetizers, Shareables, Soups, Salads, Pasta & Entrees by Chef Brady and the Brady's team.

NOTE: WE OFFER MANY GLUTEN-FREE OPTIONS. PLEASE REFER TO OUR PDF DINNER MENU OR DROPDOWN MENUS BELOW FOR WHETHER EACH ITEM IS (OR CAN BE) GLUTEN-FREE.


View Brady's Dinner Menu PDF View Brady's Dinner Menu PDF

Executive Chef, Bill Brady, is well-known for creating superb FOOD CREATIONS from fresh, locally-sourced ingredients.

Come taste our quality cuisine and beverages for all budgets—in a warm, friendly environment inside our historic building at 37 Mechanic Street (at Manning Ave) in Downtown Leominster.


Click to Reserve Online


BRADY'S WEBSITE DINNER MENU TOGGLES. CLICK FOR DROPDOWN MENUs.

$4 ea

Oysters on the Half Shell

Chef’s Selection of Locally Sourced Oysters
(Minimum of 3) (GF)

$15

POUTINE

House-Made Tater Tots, Cheese Curds, Demi-Glace

$26

Charcuterie

House Selection of Meats & Cheeses, Olives, Fig Jam, Pickled Vegetables, Almonds, Apricots, Quince Paste, House Bread (can be GF)

$17

Sizzling Escargot

Helix Snails, White Wine, Garlic Butter, Spinach, Asiago Crostini  (can be GF)

$21

Grilled Ostrich Crostini

Garlic & Herb Marinated on Brie Crostini w/ Balsamic Onions & Hollandaise Sauce

$18

Grilled Octopus Nicoise

Tomato, Olive, Potato, Asparagus, Boiled Egg, Grilled Lemon  (GF)

$16

Spinach and Mascarpone Arancini

Truffled Brown Butter and Sage   (GF)

$20

Coctel De Cameron

Grilled Chili-Lime Shrimp with Peach Sumac Puree & Hot Pepper Relish (GF)

$17

Hot Crab, Spinach & Artichoke Dip

House Fried Corn Chips

$17

Mussels Fra Diavolo

P.E.I. Mussels in a Spicy Tomato Sauce. Served with Garlic Bread

$12

French Onion Soup

Gruyere Cheese / Crouton  (can be GF)

$8/$12

Clam Chowder

Cup — $8 | Bowl — $12  (GF)

$13

Pumpkin Bisque

Cinnamon Crème Fraiche, Pepitas, Spiced Rum upon request  (GF)

$16

Burrata Panzanella

Creamy Burrata Cheese, Baby Greens, Crispy Pancetta & Warm Tomato. Basil & Roasted Garlic Compote. Served with Grilled Garlic Bread

$17

Tajin Tuna Crudo

Raw Chili-Lime Tuna, Mexican Street Corn & Avocado-Lime Crema in Crispy Wonton Bowl. Served with Leafy Greens. Avocado Vinaigrette. Jalapeno Relish on the side.

$25

Salmon, Apple & Walnut Salad

On Greens with Mango-Ginger Wesleydale Cheese, Julienne Carrots, Dried Cranberries, Caramel-Apple Vinaigrette  (GF)

$14

Caesar Salad

Crisp Romaine, Herb Croutons, Parmesan & Asiago Crisp, House-made Creamy Dressing (can be GF)

Add to Above Salads

Grilled Shrimp (3) $15
Grilled Salmon $14
Faux Soy Chicken  $10
Grilled Boneless Chicken $9
Marinated Steak Tips $16
Tuna Crudo $14

$34

Seafood Paella

Count Neck Clams, P.E.I. Mussels, Gulf Shrimp. Organic Chicken, Sweet Peppers, Tomatoes and Scallions in Saffron & Annatto Rice   (GF)

$35

Sticky Salmon

Atlantic Salmon with Honey-Ginger and Tahini Glaze. Served with Coconut Milk Sticky Rice & Sesame Seared Broccolini

$25

Chicken & Gnocchi

Chicken Confit, Ricotta Gnocchi, Mixed Mushrooms, Baby Spinach, Savory Skillet Sauce

$35

Pastrami Braised Short Ribs

White BBQ Sauce, Garlic Mashed Potatoes & Brussels Sprouts  (GF)

$32

Vegan Vegetable & Soy Chicken Stir-Fry

Served on Miso Polenta with a Sweet & Spicy Orange Glaze  (vegan or GF)

$24

Ricotta Cavatelli Pasta with Spinach & Broccoli Rabe

Savory Garlic & Butter Sauce. Imported Parmesan  (can be GF)

Additions to Entree Items:
House Made Sausage $9
Sautéed Shrimp $12
Grilled Boneless Chicken $10
Faux Soy Chicken $10
Grilled Salmon  $14

$35

Crispy Veal Napoleon

Roasted Vegetables, Burrata Cheese, Herbed-Parmesan Risotto, Pomodoro Sauce

$35

Too Much Garlic & Rosemary Pork Porterhouse

Warm Broccolini, Bacon & Red Onion Salad  (GF)

$54

Rack of Lamb Persillade

Parsley & Dijon Rub, Seasoned Breadcrumbs, Rosemary Demi-Glace, Garlic Mashed Potatoes, Asparagus

$32

Steak Frites au Bleu

Served on Grilled Garlic Bread with Gorgonzola Cheese, Black Forest Bacon & Onion Jam. Served with French Fries and a Side Salad

$48

Prime Flat Iron Oscar

Crab, Asparagus, Bearnaise Sauce, Truffle Mac & Cheese

$54

12oz Dry Aged USDA Prime NY Strip Steak

Choice of Sauces
Bearnaise / Black Truffle Butter / Au Poivre / Rosemary Demi-Glace / Cowboy Butter  (all GF)


Before placing your order please inform your server if a person in your party has an allergy.
Due to Market Pricing, there will be a $2 upcharge for gluten-free substitutions.
* Consumption of raw or undercooked meats, poultry and seafood poses a risk to your health.